 
                                                    
                                                                                                    One&Only Portonovi approached us with specific requirements: all cleaning products must comply with HACCP standards, deliveries must not disturb guests within hotel, and hygiene budgets need to be optimised to balance both off-season and peak-season demands.
 
                                        
                                                                                 
                                                                                 
                                                                                 
                                                                                 
                                                                                 
                                                                                 
                                                                             
                                        
                                                                                 
                                                                                 
                                                                                 
                                                                                 
                                                                             
                                     
             
                                     
                                                    
                                                                                                     
                 
                 
                 
                 
                